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Business Description

This southern suburbs café is a mecca for foodies; its delicious menu has been bringing together families, couples, shopping enthusiasts and long lost friends for coffee, a meal or just a quick drink since 1997.

Their menu has a focus on healthy eating, catering for everyone including gluten free, vegan, kids as well as offering fantastic wood oven pizza and great pastas. They pride themselves on using quality local ingredients from their sweet treats all the way through to their local wine list.

Fully licensed and trading 7 days per week with a seating capacity of 305 and function capacity for 100. Currently turning over $60,000 per week, with credit given to the existing owners for maintaining a very strong performing business, with room still to improve.

A business of this quality comes to the market very rarely and is the type of operation that enables a hardworking buyer to turn their dreams into a reality.

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