Restaurant franchise in the Adelaide Hills

$250,000 + SAV ($10,000 approx.)

Business Description

This long-running franchise has been in operation since 2005 and was purchased by the current vendors in June 2013. The business also includes additional franchise offerings, expanding its appeal to a broader customer base.

This licensed restaurant seats 36 inside and 2 outside, offers a modern counter-service experience, specialising in pan-Asian noodle and rice dishes. Customers can customise their meals, creating a personalised dining experience.

As part of a well-known franchise with over 25 years of success and more than 90 locations across Australia, the business benefits from a proven model supported by strong marketing, loyalty programmes, and delivery partnerships. Comprehensive training and ongoing support are provided to ensure smooth business operations.

Currently staffed by 11 employees, including 2 full-time and 9 casual workers, it is currently managed by one vendor working in a part time capacity.

At a Glance

• Operating since 2005
• Features multiple food franchise brands
• Seats 36 inside, 2 outside
• Proven franchise model with strong support
• 11 staff employed

Melanie Winter 0408 085 932